Listen up, because we’re about to introduce you to the new king of beans – Mexico SHB. It’s got a funny name, but don’t let that fool you, this coffee is serious business. We’re talking super hard bean, grown in the mountains of Mexico, with just the right mix of weather and soil. And when we say super hard, we don’t mean hard to chew, we mean hard to roast. But we nailed it, and now you get to enjoy the fruits of our labor.
When you take a sip of this coffee, get ready for a flavor explosion in your mouth. We’re talking dark chocolate, nuts, and a hint of caramel that’ll have you drooling. And it’s not just the flavor that’s awesome – it’s got a medium body, low acidity, and a sweet finish that’ll leave you feeling like a coffee god.
Brew It Up
Don’t worry about how to brew it, because we’ve got you covered. We’ve roasted this bad boy to perfection for pourover/drip (v60, Chemex, Aeropress), but you can brew it however you like. This coffee is so versatile, it’ll taste amazing no matter what you do to it.
Get Your Fix
So, what are you waiting for? Get your fix of Mexico SHB and taste what a real coffee should be. And when you do, don’t forget to let us know what you think – we’re always down for some feedback. Go forth and caffeinate!
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